Inspired by the Japanese appreciation of taste and social cooking, we at Panasonic have designed solutions to inspire real food experiences.
Panasonic Inverter® Technology perfects the art of cooking with microwave ovens, delivering delicious flavor, excellent colour, and superb shape and texture in the foods you cook. Foods have the look and taste of conventional –oven cooking without the wait!
Unlike other microwave ovens, Inverter® technology provides an always-on, constant energy flow – then variably adjusts the intensity for each meal selection. Panasonic’s consistent and precise heat means you can cook reheat or defrost foods without overcooking edges. You’ll enjoy delicious, healthy cooking results, and in less time!
Select Panasonic microwave ovens feature 1,200 W – 1,300 W high power settings to help you achieve maximum cooking results in minimum time, while helping to preserve the nutritional value of many foods.
The cooking power and performance of a Panasonic Inverter® Microwave oven has produced significant increases in nutrient levels of certain foods, when compared to other cooking methods such as boiling and steaming. Not only will your food be ready fast, it will also contain the healthy nutrients you expect.
Panasonic has succeeded in evolving the Turbo Defrost, which allows you to defrost foods even faster than previous Panasonic Auto Defrost. Panasonic Inverter® Turbo Defrost technology is an advanced microwave sequencing system using the continuous delivery power feature of the inverter®.